Bulles de lait

Cheese type : Fromage frais

Marjorie Lebre is young. When she discovered that people of her generation were unaware – or no longer aware – of what maquée is (a quark cheese), she decided to restore it to its noble status. Today, she produces maquée – obviously – but also “chef’s surprises”, desserts based on maquée and fruits, coffee, vanilla, chocolate or speculoos.

Marjorie and her husband Daniel also have yoghurts, butter and ice creams in their range.

Tours : no

Sale : on site, from Monday to Thursday from 2 p.m. to 8 p.m., and from Friday to Sunday from 2 p.m. to 9 p.m., as well as via the COP, a grocery store in Ferrières that only stocks products made within a maximum radius of 40 km

Category :
- Farm products and canned food
- Ice cream/sorbet
- Cheese
- Milk and dairy products
Touring languages :
- French

Facilities/Services :
- On-site shop
- Regional products counters

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Contact

7 Rue du Broux

Sougné-Remouchamps

4920

Aywaille

Mob : +33 +32485113512

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Languages spoken :
- French

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