La Fromagerie du Troufleur

  • Vaches
  • Caillage-du-lait
  • Repos-fromage
  • Coeur-de-bellevaux
  • Fromage-ovifat
  • Assortiment-fromage

Cheese type(s) : Soft cheese

With a dairy farmer husband and the opportunity, in 2008, of taking over the cheese dairy where she had been working for years, Françoise Ledur launched herself into business ! Today, she offers around twelve cheeses, mostly soft and with a washed rind. The special thing about them? They are made in wooden moulds from the former cheese-maker and are ripened on boards from past times. And Françoise is convinced that

that’s what gives them their character.

Tours : by appt. - €3/p

Language : FR

Sale : on site, in numerous dairies in the surrounding area and in the Brussels region

  • Category :
    • Farm products and canned food
    • Cheese
  • Touring languages :
    • French
  • Facilities/Services :
    • On-site shop
    • Regional products counters
Adult rate3.00€
Tarif pour un groupe d'adultes3.00€
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20 Rue de la Gagire
Mob : +33 +32472219894
  • Languages spoken :
    • French