Chocolate types : A choice of around 90 sorts of pralines, including about fifteen with a very specific taste
Jamaica hot pepper, basil, lavender, tomato, tonka bean, rose petals, Ploquette
beer (Verviers), lime, Cayenne pepper or Espelette pepper... Here, the tastings evoke journeys, short or long, but always packed with sensations. The home-made pralines – like the sticks, bars and spreads – present so many outstanding moments. With our without sugar, but always with happiness !
Tours : no
Workshops : no
Sale : from Tuesday to Saturday from 9 a.m. to 6 p.m.
- Category :
- Chocolate, biscuits, confectionery
- Touring languages :
- Facilities/Services :
- On-site shop