Macaron et Chocolat - Marc Buchet
Chocolate types : Artisanal chocolaterie, ganaches containing essential oils
and beans of all origins
Ganache containing the essential oil of poppy, an infusion of Sencha green tea, crème brûlée, dentelle de Quimper crêpe... Here, a change of scene is the order of the day, and gourmandise and craftsmanship are no empty words : Marc Buchet makes “everything he’s always enjoyed tasting, with personal variations” manifested in macaroons and chocolate.
Tours : no - Tasting room every day from 10 a.m. to 6 p.m., closed Wednesdays and Thursdays
Workshops : by appt. - Minimum 8 persons
Languages : FR – EN
Sale : every day from 10 a.m. to 6 p.m., closed Wednesdays and Thursdays
- Category :
- Chocolate, biscuits, confectionery
- Chocolate
- Touring languages :
- French
- Facilities/Services :
- Tasting on site
- On-site shop
- Languages spoken :
- French
- English